Smoked Sausage Hash
This Smoked Sausage Hash is great with some fried eggs and a big glass of orange juice. It’s the perfect start to a lazy weekend morning.
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So, this is obviously not the most unprocessed meal you’ll ever have. We spent quite a while at our local market reading the ingredient lists of smoked sausages and ended up choosing the brand “Holmes Smokehouse”. It has the least amount of ingredients – which is exactly what you want.
Ingredients to Make Smoked Sausage Hash:
- smoked sausage
- olive oil
- russet potatoes
- onion
- red pepper
- green pepper
- garlic
- cumin
- cayenne pepper
- salt & pepper
How to Make Smoked Sausage Hash:
- In a large skillet, heat 1 tablespoon of olive oil over medium high heat. Add sliced sausage and cook until it starts to crisp then flip, about 4-5 minutes. Remove from pan and set aside.
- Add the rest of the olive oil then the potatoes. Cook until the potatoes start to soften, about 5 minutes.
- Add in the onion, red pepper, green pepper, garlic and seasonings. Cook until onion is translucent, about 2-3 minutes.
- Once the vegetables are softened and the potatoes start to crisp, add the sausage back in. Cook until rewarmed then serve hot.
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Smoked Sausage Hash
Ingredients
- 8 ounces smoked sausage, sliced
- 2 tablespoons olive oil
- 3 medium russet potatoes, diced
- 1/2 cup onion, diced
- 1/2 cup red pepper, diced
- 1/2 cup green pepper, diced
- 1 clove garlic minced
- 1/2 tsp cumin
- 1/4 tsp cayenne pepper
- salt & pepper to taste
Instructions
- In a large skillet, heat 1 tablespoon of olive oil over medium high heat. Add sliced sausage and cook until it starts to crisp then flip, about 4-5 minutes. Remove from pan and set aside.
- Add the rest of the olive oil then the potatoes. Cook until the potatoes start to soften, about 5 minutes.
- Add in the onion, red pepper, green pepper, garlic and seasonings. Cook until onion is translucent, about 2-3 minutes.
- Once the vegetables are softened and the potatoes start to crisp, add the sausage back in. Cook until rewarmed then serve hot.
Notes
More Breakfast Recipes:
- Keto Breakfast Burrito
- Easy 3 Ingredient Banana Pancakes
- Smoked Salmon Breakfast Bowl
- Coffee Smoothie
- Strawberry Overnight Oats
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Hi Carolyn, underneath the method you’ll find a note that explains what the “spicy mayo” is all about. “Our spicy mustard mayo is a bit of a cheat! 4 parts mayo, 1 part mustard and a blob of hot sauce.”! Hope that answers your question! 🙂