Ah, British food. So comforting and warm. I don’t think it matters where in the world you’re from – British food will make you feel all fuzzy inside. Since 2/3 of the Chirpy team were born and raised in South Africa, we’re no stranger to some of the classics from Britain.
A lot of British cuisine is very carb-heavy, and to include it in your low-carb lifestyle would require some tweaking of the traditional recipes. So, I’ve combed through the interwebz and rounded up these 8 Low-Carb British Favorites just for you…
Fish and chips is the perfect rainy day lunch, in my humble opinion 👌🏼.
Since winter is not officially over yet, you can still squeeze in a hot soup for an upcoming dinner. This traditional Welsh lamb and root vegetable soup is the right choice.
These scotch eggs are grain-free and delicious 👍🏻!
Cottage pie is one of my top comfort foods. It doesn’t get any better than this 😩!
This version of bubble and squeak uses sweet potatoes instead of regular white potatoes to lower the carb content. Perfect 😱!
No British favorites list would be complete without bangers and (cauliflower) mash 😉!
Here’s another traditional recipe that swaps white potatoes for sweet potatoes.
The British favorite that originated in India is a great idea for a quick and easy lunch 💁🏻.
Pin it! 8 Low-Carb British Favorites