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5 from 1 vote

Shrimp Boil Soup

Prep Time10 mins
Cook Time35 mins
Servings: 4 servings
Author: Roche Woodworth

Ingredients

  • 6 cups • vegetable broth
  • 2 cups • small shrimp [peeled and deveined]
  • 2 cups • sliced smoked sausage [your choice]
  • 2 cups • baby potatoes [cut them into bite sized pieces if too big]
  • 2 cups • baby corn [cut into bite-sized chunk. use 2 cups of corn kernels instead if desired]
  • 1 • small brown onion [diced]
  • 2 • tomatoes [diced]
  • 2 • garlic cloves [minced]
  • juice of 1 small lemon
  • 2 tbsp • cajun seasoning
  • to taste • salt and pepper [if needed]

Instructions

  • Sauté the onions in a knob of butter until soft.
  • Add all the rest of the ingredients, apart from the shrimp, and boil for approximately 30 minutes [ensure that the potatoes are soft by poking them with a fork].
  • Add the shrimp and boil for another 2-3 minutes, until the shrimp is cooked.
  • Serve and enjoy!