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Mango Remoulade
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A delicious sauce for fish or poultry - give your meal a yummy tropical twist. Only 5 Ingredients. 10 Minutes.
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Serving Size
12
Ingredients
1
cup
mayonnaise
3
tbsp
capers
2
tbsp
lemon juice
2
tbsp
honey
1/2
ripe mango
(chopped into small chunks)
Instructions
Cram all the ingredients into a food processor and blitz until smooth.
Proceed to pour/drizzle/dip/marinade this in/on/over all your food for the rest of your life.
Notes
Tips and Tricks:
1. Add a dash of hot sauce to give it a spicy kick!