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Peach Iced Rooibos Tea
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Ingredients
1
gallon/3 litres • water [1/2 of it should be boiling]
4
• rooibos teabags
2
• peaches [cut into slices]
optional/to taste • honey
Instructions
Add the teabags and peach slices to a large jug.
Pour in 1/2 gallon/1.5l boiling water over and stir.
Leave overnight in the fridge.
Remove teabags and peaches and top up with the rest of the water.
I prefer not to, but if you want the tea slightly sweet - add some honey to taste.