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Avocado Tomato Cuccumber Salad
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5 from 1 vote

Avocado Tomato Cucumber Salad

A quick and easy side salad for any meal. Simple ingredients, packed with flavor. 5 Ingredients. 10 Minutes. Gluten-Free. Keto. Low-Carb. Paleo. Whole 30.
Prep Time10 minutes
Total Time10 minutes
Course: Salad
Cuisine: American, Mexican
Servings: 4
Calories: 171kcal
Author: Roche Woodworth

Ingredients

  • 2 avocado (cut into big chunks)
  • 1 cup cucumber diced
  • ½ red onion diced
  • ¼ cup cilantro (roughly chopped)
  • 1 tablespoon red wine vinegar
  • to taste salt and pepper

Instructions

  • Mix everything together and serve right away.

Notes

Tips and Tricks:

1. Don’t over mix! You want everything to stay chunky like a salad, and not guacamole with cucumber.
2. Don’t be scared to experiment - add any other salad goodies you like to make it your own!

Nutrition

Calories: 171kcal | Carbohydrates: 11g | Protein: 2g | Fat: 15g | Saturated Fat: 2g | Sodium: 9mg | Potassium: 553mg | Fiber: 7g | Sugar: 2g | Vitamin A: 238IU | Vitamin C: 12mg | Calcium: 20mg | Iron: 1mg