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Simple 5 Minutes Homemade Marinara Recipe
Simple 5 Minutes Homemade Marinara Recipe. A ridiculously quick and easy recipe for marinara dipping sauce. 9 Simple Pantry Ingredients. 5 Minutes.
Prep Time
2
mins
Cook Time
5
mins
Total Time
7
mins
Course:
Condiment
Cuisine:
Italian
Servings:
8
Calories:
49
kcal
Author:
Roche Woodworth
Ingredients
1
can
diced tomatoes
(16oz)
¼
cup
onion
(finely diced)
6
tablespoon
tomato paste
1
teaspoon
garlic powder
1
teaspoon
dried parsley
½
teaspoon
dried oregano
½
teaspoon
salt
¼
teaspoon
white pepper
2
tablespoon
olive oil
Instructions
Toss all the ingredients into a sauce pan.
Bring to a boil and allow to simmer for 5 minutes.
Notes
Tips and Tricks:
1. Use an immersion blender to achieve a smooth consistency.
Nutrition
Calories:
49
kcal
|
Carbohydrates:
4.5
g
|
Protein:
0.9
g
|
Fat:
3.6
g
|
Saturated Fat:
0.5
g
|
Sodium:
222
mg
|
Potassium:
134
mg
|
Fiber:
1.2
g
|
Sugar:
2.7
g
|
Calcium:
120
mg
|
Iron:
0.2
mg