Lobster Bisque
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4.41 from 5 votes

Rustic Lobster Bisque

A quick and easy healthy recipe for rich creamy lobster bisque soup. Keto, low-carb and gluten-free. Sub coconut milk for a Paleo and Whole 30 friendly version.
Prep Time15 mins
Cook Time30 mins
Total Time45 mins
Course: Soup
Cuisine: French
Keyword: banting, easy lobster soup, gluten free, keto lobster soup, lobster bisque, lobster soup, low carb lobster bisque
Servings: 4 servings
Author: Roche Woodworth



  • Sauté the veggies [carrot, celery, onion, tomato, mushroom] in the butter in a medium sized pot until it starts to brown a little.
  • Add all the rest of the ingredients, bring to a boil and then lower the temperature to a simmer for 25-30 minutes. [Until the veggies are soft.]
  • Remove the bay leaf at the very end and serve immediately.