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Kaeleigh Pugliese
Berry Kefir Smoothie
5
from 1 vote
This berry kefir smoothie is a probiotic-rich, gut-friendly drink made with kefir, frozen berries, and naturally sweetened with honey.
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings:
1
serving
Course:
Breakfast, Drinks
Cuisine:
American
Calories:
389
Ingredients
Equipment
Method
Nutrition
Notes
Equipment
Blender
Measuring cups and spoons
Iced Coffee Glasses
Ingredients
1x
2x
3x
?
▢
1
cup
kefir
▢
1
cup
frozen mixed berries
▢
1
tablespoon
honey
▢
1
tablespoon
chia seeds
▢
1
tablespoon
ground flaxseed
Instructions
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Pour the kefir into a blender, then add the frozen mixed berries, honey, chia seeds, and ground flaxseed.
Blend on high speed for 30 to 60 seconds, or until completely smooth and creamy.
Pour into a glass and enjoy immediately for the best texture and flavor.
Nutrition
Calories:
389
kcal
Carbohydrates:
55
g
Protein:
12
g
Fat:
16
g
Saturated Fat:
6
g
Polyunsaturated Fat:
5
g
Monounsaturated Fat:
1
g
Trans Fat:
0.02
g
Cholesterol:
30
mg
Sodium:
131
mg
Potassium:
200
mg
Fiber:
10
g
Sugar:
42
g
Vitamin A:
570
IU
Vitamin C:
4
mg
Calcium:
407
mg
Iron:
2
mg
Notes
Use plain kefir:
Plain, unsweetened kefir keeps the smoothie balanced and lets the berries and honey control the sweetness.
Expect a light tang:
Kefir naturally has a tangy flavor. Frozen berries and honey help mellow it, but adjust sweetness to taste if needed.
Blend well for smooth texture:
Chia seeds and ground flaxseed need a full blend to avoid grit. Blend for at least 30 seconds until completely smooth.
Drink right away:
This smoothie is best enjoyed immediately, as the chia seeds will continue to thicken the mixture as it sits.
Start small with add-ins:
If you’re new to kefir or fiber-rich ingredients, start with smaller amounts and adjust based on preference.
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