Let’s step back and take a look at this colorful bowl. Zoodles, carrots, scallions, bean sprouts, perfectly seared beef, and that yummy soft boiled egg… all swimming in a delicious broth you’ll want to drink up with a straw. I’m currently obsessed with our Authentic Beef Ramen with Zoodles!
I’m one of those cooks that like ramen. The cheap stuff. You know, add a cup of water and microwave for 2 minutes. Even better if it’s the “just add water and wait a minute” type. It’s really terrible when you love something that’s bad for you :/
Well, the whole point of Chirpy is taking our favorites and transforming them into healthier and low carb-ier versions – and our Chirpy-fied Ramen definitely falls into the “hell-yes-this-is-amazing-let’s-eat-it-again-asap” pile.
The best part about our Ramen, which is the best part about most of the recipes we share on Chirpy, is the fact that it’s basically a one pot wonder. That’s if you don’t count the quick searing of the thin beef strips. It’s so quick it doesn’t even count. Promise.
While the beef sears, everything else heats up in a pot next to it. Once the veggies are cooked to your desired level, dump in the beef and serve it up immediately.
Wow. These photos are making me crave our Zoodle Ramen like crazy! Finally, a real grown-up version of Ramen that not only tastes good, but is good for you too.
Authentic Ramen with Zoodles – Pin it!