Loaded Baked Sweet Potato Wedges

Loaded Baked Sweet Potato Wedges

This post is about sweet potato wedges that are, wait for it…loaded. I don’t really need to say anything more about it, do I?

Right?! Well, see ya next Wednesday then!

Loaded Baked Sweet Potato Wedges

Loaded Baked Sweet Potato Wedges

JK jk jk jk. Wouldn’t it be nice if it could be that easy haha.

So, we’ve been wanting to do sweet potato wedges for a while now, not that it’s something spectacularly original or anything. It’s just that we needed to share the way we make our ~loaded~ sweet potato wedges.

So, this week we present to you our Loaded Baked Sweet Potato Wedges. Da-dum-tshh!

Loaded Baked Sweet Potato Wedges

These are lovingly cut, covered in melted butter, and baked for 30 minutes. They’re then topped with, better take a seat while I list it for you:

  1. Dollops of sour cream
  2. Crispy chopped bacon bits
  3. Minced Pickled Jalapeños
  4. and finally, Grated Parmesan

I mean, how amazing does that sound? Even on paper (screen if we’re being technical), it’s a clear winner!

Loaded Baked Sweet Potato Wedges

Loaded Baked Sweet Potato Wedges

Not only does it translate very good irl. It also looks beyooond amazing. Can’t deny those bright orange sweet potatoes with browned edges, contrasting nicely with the white fluffy sour cream. A little texture from the jalapeños and parmesan and finally, that perfect pop of color from the scallions. Beeeeautiful!


Loaded Baked Sweet Potato Wedges

Even though we say this recipe technically serves four people, Cody and I can too easily gobble up the whole thing by ourselves. Yikes! ????

Once you make it yourself, you’ll easily understand why. It’s an intensely rich and flavorful snack/side that hits all the right notes.

On a side “note”, if super flavorful sides are what you’re looking for – Living Chirpy has even more for you to feast your eyes on. Check out any of these sure-to-please recipes:

  1. Loaded Sweet Corn Salad
  2. Curry Green Beans with Feta
  3. Low-Carb Cauliflower Creamed Spinach

Pin It! Loaded Baked Sweet Potato Wedges

Loaded Baked Sweet Potato Wedges

Loaded Baked Sweet Potato Wedges

Baked Sweet Potato Wedges

A simple recipe for loaded Sweet Potato Wedges (roasted in the oven). Crispy edges and fluffy inside, yummy toppings! 7 Ingredients, 40 Minutes. Gluten-Free. Low-Carb. keto
5 from 1 vote
Print Pin Rate
Course: Side Dish
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4 servings
Calories: 386kcal


  • 2 large sweet potatoes (cut lengthwise into wedges)
  • 1/2 cup melted butter
  • 1/2 tsp dried thyme
  • 1/4 cup sour cream
  • 1/4 cup bacon bits (approximately 4 bacon strips, cooked crispy and chopped)
  • 1/4 cup grated parmesan
  • 2 tbsp chopped pickled jalapeños
  • to taste salt and pepper to taste


  • Preheat the oven to 400F/200C.
  • Put the cut sweet potato wedges into a mixing bowl.
  • Add the melted butter, thyme, salt, pepper and toss until coated well.
  • Arrange the wedges neatly on non stick paper on an oven tray and pop into the oven. Allow to roast for 30 minutes. Turning them over to the other side halfway
  • Once they are done, immediately arrange on a plate and load them up with the sour cream, bacon, parmesan, jalapeños and scallions!
  • Enjoy immediately!
Here's How To Become A Better Home CookLearn to "SALT TO TASTE" and more. Read NOW!

Tips and Tricks:

1. Depending on the size of the sweet potatoes, you might need to bake them a little longer. You want them to be fork tender, with browned edges.


Calories: 386kcal | Carbohydrates: 18g | Protein: 9g | Fat: 32g | Saturated Fat: 18g | Cholesterol: 74mg | Sodium: 691mg | Potassium: 270mg | Fiber: 4g | Sugar: 3g | Vitamin A: 10159IU | Vitamin C: 2mg | Calcium: 126mg | Iron: 1mg
Tried this recipe?Mention @LivingChirpy or tag #livingchirpy!

[nutrifox id=”12150″]

1 thought on “Loaded Baked Sweet Potato Wedges”

Leave a Comment

Your email address will not be published. Required fields are marked *

Hold on! Go check Your Email.

Before you can receive updates and the exclusive content you’ve requested, you need to go confirm your email address.

(Confirming your email address is easy!)

  • Step 1 – Find the email I just sent you.
  • Step 2 – Click the confirmation link in the email.
  • Step 3 – Check your inbox for a welcome email from me, it will have details on how to access the free goodies.
  • Step 4 – To make sure you don’t miss any emails, be sure to whitelist my email address (shay@livingchirpy.com).

If you use Gmail, you could also drag the email into your primary tab.

Need help?

Just drop an email to shay@livingchirpy.com 🙂

Talk soon,