Peach Iced Tea
Healthy, homemade Peach Iced Tea – a naturally delicious and sweet iced tea that’s perfectly refreshing for a hot summer day.
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It has a naturally sweet smell and taste compared to general black tea and thus doesn’t need a lot of sweetness to make it taste good, especially when it’s infused with the sweetness of fresh peaches. I actually prefer it without any added sweetness, because it just already tastes delicious.
A few bags of rooibos tea, 2 juicy ripe peaches and a little bit of patience is all you need for this refreshing drink!
Ingredients to Make Peach Iced Tea:
- water
- 6 rooibos teabags
- 2 peaches, sliced
- 1 tablespoon honey
How to Make Peach Iced Tea:
- Bring water to a boil in a large pot. Remove from heat and add teabags. Allow to steep for 30 minutes.
- Pour the tea into a large pitcher and dispose of the teabags. Add the peach slices and honey. Refrigerate until chilled then serve.
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Peach Iced Tea
Ingredients
- 1 gallon water
- 6 rooibos teabags
- 2 peaches, sliced
- 1 tablespoon honey
Instructions
- Bring water to a boil in a large pot. Remove from heat and add teabags. Allow to steep for 30 minutes.
- Pour the tea into a large pitcher and dispose of the teabags. Add the peach slices and honey. Refrigerate until chilled then serve.
Nutrition
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Does this recipe require a fruit infuser?
I didn’t use one, but you can if you like.