30 Minutes | Dinner | Gluten-Free | Keto
Pork Stir Fry
This simple and easy Pork Stir Fry is a perfect throw-together meal great for a healthy lunch or dinner that only needs 25 minutes.
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Ingredients to Make Pork Stir Fry:
- pork tenderloin, thinly sliced
- olive oil
- onion
- broccoli florets
- red bell pepper
- sugar snap peas
- carrot
- white mushrooms
- cloves
- chicken broth
- soy sauce
- honey
- cornstarch
How to Make Pork Stir Fry:
- In a small mixing bowl, combine the chicken broth, soy sauce, honey and cornstarch then set aside.
- In a large skillet over medium heat, add 1 tablespoon of olive oil and pork and cook until the pork is seared on both sides. Remove from pan and set aside.
- Add the rest of the olive oil then add the onion, broccoli, red pepper, peas, mushrooms, carrot and garlic. Cook until tender but still crisp, about 8-10 minutes.
- Pour the chicken broth mixture into the skillet and mix well. Cook for 2-3 minutes until the sauce begins to thicken. Add the pork back in and coat well. Garnish with green onions and sesame seeds.
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Pork Stir Fry
This simple and easy Pork Stir Fry is a perfect throw-together meal great for a healthy lunch or dinner that only needs 25 minutes.
Ingredients
- 1 pound pork tenderloin, thinly sliced
- 2 tablespoon olive oil
- 1 onion, diced
- 2 cups broccoli florets
- 1 red bell pepper, thinly sliced
- 1 cup sugar snap peas
- 1 cup carrot, peeled and sliced
- 1 cup white mushrooms, sliced
- 2 garlic cloves, minced
- ¼ cup chicken broth
- ¼ cup soy sauce
- 1 tablespoon honey
- 1 tablespoon cornstarch
Instructions
- In a small mixing bowl, combine the chicken broth, soy sauce, honey and cornstarch then set aside.
- In a large skillet over medium heat, add 1 tablespoon of olive oil and pork and cook until the pork is seared on both sides. Remove from pan and set aside.
- Add the rest of the olive oil then add the onion, broccoli, red pepper, peas, mushrooms, carrot and garlic. Cook until tender but still crisp, about 8-10 minutes.
- Pour the chicken broth mixture into the skillet and mix well. Cook for 2-3 minutes until the sauce begins to thicken. Add the pork back in and coat well. Garnish with green onions and sesame seeds.
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It was delicious! Thank you