With the rise of the whole foods movement in recent years, people have been getting really creative in the kitchen. Cue – the spiralizer. You just can’t keep people away from their noodles, can you?
If you’re thinking about jumping on the veggie noodle bandwagon, these 8 Scrumptious Low-Carb Spiralizer Recipes are the perfect way for you to start.
Do you love ramen, but hate how unhealthy it is? Me too ????. There, there. No need to shed a tear. Just whip out your spiralizer and have some zoodles. Noodles and zoodles are basically the same thing – the one is just spelled with a ‘z’ ????.
This salad is perfect for summer, which is literally around the corner for our US readers.
If you love the taste of soap (cilantro does taste like soap ☝????, but really delicious herby soap, though), then you’ll love these sweet potato noodles with shrimp and cilantro/soap pesto.
If you’re in the mood for delicious, but not in the mood for cooking, then this recipe is perfect for you. Just a bit of slicing and a quick blitz in the blender, and you’re all set.
Impress your friends (or your cat, if you don’t have any) by making this colorful dish that looks way more fancy than it actually is. The secret? Rainbow carrots. Dat sh*t so colorful ????????!
Just a few ingredients, but a whole lot of tastiness with this one ????????.
The freshness of this recipe is REAL. I should know, because I’ve eaten it a bazillion times ????!! Just kidding. I’ve had it twice, but it was really good both times.
I used to really hate eating beet…and then I saw this salad, now I’m a beet-liever. Not a trace of doubt in my mind. I’m in love. Oooooh, I’m a beet-liever. Sorry ????????.
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