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Italian Eggs

Italian Eggs are a new spin on eggs for breakfast! A quick, easy and delicious way to spruce up a low-carb keto breakfast for weekdays. 4 Ingredients. 10 Minutes. Low-Carb. Keto. Gluten-Free.

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 Ingredients to Make Italian Eggs:

  • eggs
  • marinara sauce
  • spinach
  • mozzarella cheese
  • salt and pepper

How to Make Italian Eggs:

  1. In a small fry pan over medium heat, add marinara sauce.
  2. Add the spinach and break in the eggs. Season with salt and pepper. Top with cheese.
  3. As soon as the marinara starts bubbling, cover and cook for 3-5 minutes.

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Italian Eggs

A new spin on eggs for breakfast! A quick, easy and delicious way to spruce up a low-carb keto breakfast for weekdays. 4 Ingredients. 10 Minutes. Low-Carb. Keto. Gluten-Free.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Serving Size 2 servings

Ingredients

  • 2 eggs
  • 1/2 cup marinara sauce
  • 1/2 cup spinach (roughly chopped)
  • 1/4 cup mozzarella cheese
  • to taste salt and pepper

Instructions

  • In a small fry pan over medium heat, add marinara sauce.
  • Add the spinach and break in the eggs. Season with salt and pepper. Top with cheese.
  • As soon as the marinara starts bubbling, cover and cook for 3-5 minutes.

More Breakfast Recipes:

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14 Comments

    1. Hi Susan! Thank you for the feedback and glad you like the recipe. It’s in our personal breakfast rotation as well 🙂

  1. Thanks to clever granddaughter I printed out your yummy recipe. click print screen and then highlight the area you want to print. Print and voila no ads.
    I’m making these eggs tomorrow for work lunch

  2. I notice that your responses say “this recipe looks yummy…I am going to try it”. In other words, they have not. I
    am suggesting why not…neither they, nor I will try them. I love most of your recipes and truly want to try them.
    However the recipes are so scattered out, ads mixed in, and when the cook tries to print them, the ads are included!
    That is not fair to the interested cook. We do not want to waste ink and paper on those kinds of recipes. Please
    select someone to edit your delicious recipes so that they will be “Cook Friendly”. I, for one, really want to try them.
    Sincerely
    pb

    1. Hi Peggy, thank you for bringing this to my attention. I checked the “print recipe” button and it does in fact include the little ads and I have recently joined an ad network and wasn’t aware that it would place ads right inside the recipe card. I will definitely work on improving this right away. I appreciate that you took the time to let me know about this issue.

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