Iced Mocha
This is a super simple, but incredibly addictive and easy iced mocha recipe. Rich chocolate coffee flavor “on the rocks”!
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Make this refreshing drink in only 5 minutes using 3 simple ingredients. It’s gluten-free, sugar-free, low-carb and keto friendly!
Ingredients to Make Iced Mocha:
- strong brewed coffee
- unsweetened cocoa powder
- full cream milk
- ice cubes
How to Make Iced Mocha:
- Add the coffee, cocoa powder and sweetener of choice into a measuring glass and stir until everything is dissolved and blended.
- Fill a glass with ice cubes and pour coffee mixture over top. Slowly pour the milk and mix until combined
You can sweeten your with whatever suits your personal diet: honey, maple syrup, artificial sweetener, etc.
There’s nothing more refreshing on a hot day than cold coffee and this easy recipe will be sure to please!
faq
Mocha is typically prepared with a 1:2 ratio of espresso and steamed milk, with added chocolate syrup.
It depends on the preparation. If it’s made with chocolate syrup (a popular method), then yes, it is sweet.
It tastes like cold iced coffee with an extra layer of rich chocolate flavor.
It depends on the type of sweetener you use. Without sweetness, you’re looking at just 114 calories per serving.
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Iced Mocha
Ingredients
- 1/2 cup strong brewed coffee slightly cooled
- 1/2 tbsp unsweetened cocoa powder
- 1 tsp powdered sweetener optional – use you own favorite sweetener to taste
- 3/4 cup full cream milk
- 1 cup ice cubes
Instructions
- Add the coffee, cocoa powder and sweetener of choice into a measuring glass and stir until everything is dissolved and blended.
- Fill a glass with ice cubes and pour coffee mixture over top. Slowly pour the milk and mix until combined.
Notes
- You’ll definitely get the best results using Full Cream Milk, but feel free to substitute to Almond Milk if you’re dairy-free.
- You can sweeten your iced mocha with whatever suits your personal diet: honey, maple syrup, artificial sweetener, etc.
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Did You Make This Iced Mocha Recipe?
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What full cream milk did everyone use?
This tastes just like starbucks
I added chocolate syrup and it was *chefs kiss*
Omg so goood!! Def a new favorite!